JUSQU’À QUELLE TEMPÉRATURE LE FOUR MONTE-T-IL ?

The pizza stone in the ETNA pizza ovens from Witt Pizza will warm up superfast – within 15 minutes – and conduct heat at 500 °C (950 °F)!¹ The extra booster burner ensures even heat distribution throughout the entire pizza stone when it turns. Placing the pizza on the stone to cook will therefor create perfectly crisp crust without overcooking the topping – the latter being the saddening result if the pizza stone is not hot enough.

COMBIEN DE TEMPS FAUT-IL POUR QUE LE FOUR CHAUFFE ?

Witt ETNA pizza ovens heat the pizza stone up to 500 °C (950 °F) in just 15 minutes.¹

Sliding a pizza into a traditional pizza oven results in the pizza stone temperature dropping significantly. This means that the pizza oven must reheat the pizza stone once again. Witt ETNA Rotante is equipped with a booster burner that continuous heats the rotating pizza stone from the bottom and keeps it ready for use.

DES COPEAUX NOIRS SONT TOMBÉS SUR LA PIERRE À PIZZA DE MON FOUR WITT ETNA APRÈS L’AVOIR UTILISÉ OU AVANT SA PROCHAINE UTILISATION.

The black chips are a carbon deposit built up from cooking, please brush off these from the stone using your Witt ETNA Pizza Oven brush and wipe down with a cloth from the interior housing of the oven. (Please refer to page 16 of your owner’s manual for further cleaning and maintenance of your Witt ETNA Pizza Oven).

PREMIÈRE UTILISATION

It is highly recommended prior to cooking in your Witt ETNA Pizza Oven for the first time that you conduct a burn off. Turn the main burner on high for 30 minutes. Then please turn off the main burner and let the oven cool down naturally. Once the oven has cooled, please use a paper towel to wipe the inside of the oven to remove any soot from the burn off.  Be careful; the pizza oven may still be hot in some places.

UN RÉSIDU SOUS LA FORME D’UNE POUDRE BLANCHE EST PRÉSENT À L’INTÉRIEUR DE MON FOUR À PIZZA WITT ETNA, SUR LE BRÛLEUR ET LA BARRE DE PROTECTION DU FOUR.

This is common and is from the burning of LP Gas. Please use a cloth to wipe away this white powder residue prior to using or after the pizza oven has cooled down. (Please refer to page 16 of your owner’s manual for further cleaning and maintenance of your Witt ETNA Pizza Oven).

The white powder is a result of the high temperatures, in the same way as pyrolysis in a regular.

APRÈS LA CUISSON

Once you have cooked that great pizza, just before you eat, and if you are continuing to cook more pizzas, please turn the Witt ETNA Pizza Oven main burner down to a low setting. If you have finished cooking in your oven, please turn both the main and boost burner off. Running the oven for over 30 minutes period with the main and booster burner on high setting could result in damaging your Witt ETNA Pizza Oven.

QUEL TYPE DE GAZ DOIT-ON UTILISER ?

F-gas, LPG, Bottled gas, liquefied gas, propane gas - different names, same product. LPG stands for Liquified Petroleum Gas, which covers a collective term for the hydrocarbons propane and butane. It's standard bottled gas used for both cooking and barbequing in general.

You can get LPG bottled gas at gas stations, hardware stores, campsites, etc.

EST-IL SÛR D’UTILISER LA BROSSE EN POLYPROPYLÈNE DANS LE FOUR À PIZZA LORSQU’IL EST ENCORE CHAUD ?

Non. La brosse peut fondre et endommager la pierre à pizza. Nous vous recommandons d’utiliser la brosse dans le four uniquement lorsque celui-ci a complètement refroidi.

L’INTÉRIEUR DE LA VOÛTE DE MON FOUR À PIZZA WITT ETNA PRÉSENTE DES SIGNES DE DÉCOLORATION ET DES CRAQUELURES.

Ce phénomène est normal et il est conséquent aux cycles de chaleur subis par la couche d'émail.

COMBIEN DE TEMPS FAUT-IL POUR QUE LE FOUR REFROIDISSE ?

Le temps de refroidissement varie selon la température ambiante. Grâce à une isolation efficace, le four à pizza ETNA est l’un des fours à pizza disponibles sur le marché dont la température reste la plus constante. Il convient de compter environ une heure et demie avant qu’il ne soit entièrement refroidi.

Ne touchez jamais la surface et ne rangez jamais le four avant qu’il n’ait refroidi !
QUELLES SONT SES DIMENSIONS ?

The Witt ETNA Pizza Oven (Rotante & Fermo) has the following dimensions:

  • Height: 436mm
  • Width: 663mm
  • Depth: 761mm
  • Loading height: 143mm
  • Footprint: 633x603mm
VITREOUS ENAMEL COATING

WHAT IS VITREOUS ENAMEL?

Vitreous enamel (porcelain enamel) is a smooth, glassy, and durable surface fused to a metal substrate at temperatures over 800 °C. Used for a wide range of applications from cookware, BBQs, and appliances.

IS VITREOUS ENAMEL SAFE?

Vitreous enamel is a safe non-toxic coating and the optimum material for a variety of uses. It offers superior heat resistance. It is non-porous which makes it more hygienic, easier to clean and well-suited in cookware, BBQs, and appliances.

CARE FOR VITREOUS ENAMEL

  • Make sure your Witt ETNA Pizza Oven has cooled down and is safe to touch before cleaning the inside.
  • The pizza oven can be cleaned inside with a little mild soapy water and a soft cloth or sponge.
  • To clean any stubborn dirt or grease, use a little baking soda on a wet sponge.
  • Do not use steel utensils or scouring agents.

GOT A QUESTION OR A CONCERN?

Please contact our customer service team who you will be able to assist in answering any questions or quires.

QU’EN EST-IL DU DÉTENTEUR DE GAZ ET DU TUYAU ?

Les fours à pizza ETNA Rotante et Fermo ne comprennent pas un détenteur de gaz et un tuyau. Ces articles doivent être achetés séparément et peuvent être trouvés dans la boutique d’accessoires.

VOUS AVEZ D’AUTRES QUESTIONS SUR L’ENTRETIEN DE L’INTÉRIEUR DE VOTRE FOUR À PIZZA WITT ETNA ?

Veuillez contacter notre service client qui se fera un plaisir de vous aider.

¹Testé à une température ambiante de 20 °C (68 °F), sans vent.